Any kind of frosting is perfect for chocolate cupcakes. But I bet you've never had a frosting like this before.

If you're a salted caramel lover, this recipe is just for you! Start with chocolate cupcakes as the base. They are moist, soft, and really delicious. The batter will be thin, but they're fine! Then, they are made even better with a super delicious salted caramel chocolate ganache. Don't put too much of this as a frosting because it's super rich. This salted caramel chocolate ganache is also perfect as a filling for cakes and cupcakes!