I am in love with a banana cream pie! And in my opinion, it's the best kind of pie! So, if you love it too, I bet you didn't know that it can be even more delicious when made into cupcakes!
This quick and easy cupcake recipe is perfect for a go-to person like you! I always say this, but if you are a busy person and wanted to whip a delicious dessert, use a cake mix! These cupcakes start off with moist, soft, and delicious banana cupcakes as the base. Then, to make it look like a mini banana cream pie, pipe a little border of the whipped cream frosting around the cupcake and fill the hole with the banana mousse filling! Finally, top with a slice of a banana and you're good to go!
If you'd like to take these cupcakes to the next level, add a graham cracker crust at the bottom of each liner and you'll have a bit of texture into the soft cupcakes!
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