Hummingbird cake is a banana-pineapple spice cake that is common in the Southern United States. I've never tasted it, but my friends told me it's super delicious. I want to have a taste of a legit hummingbird cake, but I thought it would be better to make a cupcake version of it.
If you want a have a taste of hummingbird cake, you will want to read this now! These cupcakes are moist, dense, and sweet. It has the perfect flavor balance of the pineapple and banana. Also, make sure to roast the walnuts or pecans for extra flavor. Then, they are topped with a classic cream cheese frosting. Finally, top with some of the chopped walnuts or pecans for garnish! Now you can have a taste of a classic Southern dessert right in your kitchen!
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