Zucchini is an ingredient we don't usually add in desserts. My friend is a fan of zucchini, so I tried my luck and look for a zucchini cupcake recipe and found this. I find this recipe a bit weird, but when I tasted the cupcakes, they are actually pretty good. So, if you're curious, here's the recipe for the cupcakes.
Think of this as like baking carrot cupcakes. Except that it's not carrots, but zucchini. These cupcakes are moist, dense, and soft. The flavor of the zucchini overflows in the cupcakes, making it really tasty. Then, they are topped with a sweet buttercream frosting, which totally compliments the cupcakes. Make sure to bake these cupcakes for your zucchini lover friends!
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