Carrot cupcakes are a favorite during the fall while eggnog is a classic holiday drink. What if these two were combined in a dessert?
These eggnog carrot cupcakes are going to be the star dessert for the holiday! These are so easy to make since it uses a yellow cake mix. Add spices like cinnamon, ginger, and nutmeg for a bursting fall flavor. They are made even better with a sweet and creamy eggnog frosting. Finally, sprinkle with cinnamon or nutmeg for more flavor and color. Now, aren't these cupcakes the perfect fall dessert?
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