I don't know about you, but I'm always in the mood for baking during springtime. I love the smell of the kitchen on a bright and sunny day. I always bake something with lemon during spring, and these lemon cream cupcakes are one of my favorites!
Boxed cake mixes can always be easily tweaked with a few ingredients, just like this one. With a simple white cake mix, add in the lemon flavor using the lemon juice and lemon zest. Although made with a cake mix, these cupcakes are unbelievably moist and soft. These cupcakes are soaked in lemon cupcakes, making them flavorful. Then, they are topped with a simple but delicious cream cheese frosting. Finally, garnish with sprinkles or a lemon slice!
These cupcakes are perfect for spring or summer parties. I bet no one will be disappointed because of its bright and sweet flavor!
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