If you’re a baker, you know that angel food cake is a complicated dessert. The entire process is challenging, especially if you have never made one. There are certain techniques you have to do to avoid messing up the cake.
Unfortunately, this recipes won’t give you a shortcut to making angel food cake, but you can make a cupcake version of this classic cake.
This recipe is slightly easier than the original. But, to be able to make the perfect cake, you have to dedicate your time to make it!
These angel food cupcakes are super light and fluffy. You can even enjoy it without the frosting! But, to complete this dessert, top it with delicious whipped cream frosting. Don’t forget to add sprinkles on these lovely cupcakes!
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