When it's the winter holidays, gingerbread is a must! I always make sure that I have this as dessert every year at our Christmas table! And for this year, I'd like to take things to the next level and make delicious gingerbread-pear cupcakes!

These cupcakes start with gingerbread cupcakes as the base. They are perfectly spiced and dense. There are some pears in the cupcakes as well, adding in a bit of flavor and texture into the dessert. They are then topped with a perfect spiced frosting. These cupcakes will definitely make Christmas a merry holiday!

Additionally, if you don't opt the pear to be in the actual cupcakes, you can use them as topping instead.