I used to think that vegan desserts used complicated and hard to find ingredients. Which is why I never baked a vegan dessert, not until I found this delicious recipe online!
These cupcakes are so delicious, no one can even tell they're vegan! Although the recipe does not call for eggs, butter, or milk, these cupcakes are still fluffy and moist. Just like a regular cupcake would be! Amazing, right? You can top these cupcakes with your favorite vegan frosting, but this creamy peanut butter frosting completes the entire dessert!
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